Koch Events
OVER THE ROOFS OF THE CITY
Chopping vegetables together in a relaxed atmosphere.,
to watch the boss debone a Scottish salmon
and enjoy a wonderful glass of wine.
The shared experience strengthens team spirit and communication.
and has a positive effect on company culture.
Our Executive Chef Sönke Höltgen will conjure up creations with you
and your team a very special menu.
Please note that our floors
Sunday to Wednesday from 40 people and
Thursday to Saturday from 80 people
available!
We are very happy to advise you and look forward to your enquiry.



