Goose dinner
„Breast or leg?“
The beautiful tradition has
haven't lost any of their popularity!
On November 14, 2026, everything revolves around the goose - in a very classic way.
On these days, we are serving you delicious goose as a 4-course menu.
Of course, the homemade potato dumplings are allowed
and Sönke Höltgen's legendary fig red cabbage.
At your request, we naturally offer a fitting wine accompaniment.
Turkey feast on November 14, 2026
Fancy goose for lunch?
Do come to our goose brunch
on Sunday, 15 November 2026.
Goose brunch
In a nutshell:
15.11.2026
11:30 – 15:00
95.00 € per person
Easily reserve your place using our booking system.
Please inform us of any intolerances or allergies when making your reservation.,
so that we can prepare a suitable alternative.
We look forward to seeing you
