• Holland meets KölnSKY

Holland meets KölnSKY
What ends up on your plate today,
won't find in any supermarket.

Enjoy your meal!

We have come up with something special for you: for the very first time, HANOS is visiting us. The leading address in Holland and Belgium for everything that makes fine dining extraordinary. Ingredients that no ordinary supermarket stocks and that you may never have tasted before.

Tonight, our kitchen will exclusively feature what HANOS brings in from Holland and Belgium: fish, spices and fine foods. You will be welcomed personally by the HANOS team, who will guide you through the evening and recommend the ideal wine pairing for each course. At the stove, Sönke Höltgen and his team will be cooking for you.

There is only one thing left for you to do: arrive, take a seat, enjoy. 100 metres above the city, the cathedral at eye level, the Rhine at your feet. Leave the rest of the evening entirely to us.

DATUM Monday, 31 August 2026
START 7:00 PM
Pleasure Aperitif & finger food · 5-course menu with wine pairing
PRICE £119 per person
SQUARES Strictly limited – please book in good time

HANOS? Who or what is HANOS then?

Not your average wholesaler – but the Treasury of Gastronomy. HANOS stands for exceptional products from all over the world, for uncompromising quality and for precisely those ingredients that turn good cooking into true haute cuisine.

Here, enjoyment begins not on the plate, but at the source: with hand-picked ingredients that inspire, surprise and make a difference.

THE HANOS DINNER MENU

Culinary greetings

Cherry and pepper meringue · green pistachio · nasturtium

Stuffed razor clam · Chickpea · Seaweed · Flower

Zeeland Creuse Oyster · Cucumber · Apple · Dill Oil

Wine suggestion   8515575 Martín Códax „Burgáns“ Albariño · 8208990 Loup de Mer Muscadet Sèvre & Maine

mini rolls selection

with sea salt butter and shiso cream

I Marinated Zeeland Kingfish

oxheart tomato · green asparagus · gooseberry

Wine suggestion   8551700 Solosole Vermentino Bolgheri DOC · 8552260 Astrolabe „Taihoa“ Sauvignon Blanc


II Rochenflügel & Langustine

Merguez · Courgette flower · Verbena

Wine suggestion   8554600 Gotas de Mar Godello Barrica DO Ribeiro · 8206070 Delas Viognier Vin de Pays d’Oc


III Glazed quail breast

Variation of Belgian chicory · Mini Shiitake

Wine suggestion   8104390 Schlumberger „Princes Abbés“ Pinot Noir · 8702320 Montepulciano d’Abruzzo DOC Bio


IV Duo of lamb

Rump steak & braised neck · Polenta · Beetroot · Pointed cabbage · Sauce Béarnaise · Scarlet Cress

Wine suggestion   8564310 Azpilicueta Colección Privada Tinto · 8208970 Dom. Saint Louis Syrah Grenache Bio


V Tartelette of Belgian chocolate & Piedmont hazelnut

Pistachio ice cream · pickled peach · vanilla chiboust

Wine suggestion   8208390 Cornet & Cie Banyuls Rimage Early Bottling

For coffee

Handmade chocolate pralines

An evening that brings Flanders and the North Sea to Cologne. Right up close to the sky.

Your KölnSKY Team

The flyer for the "Meet Hanos in the Sky" event"

No wonder, then, that this special event with us at KölnSKY takes place

Here, the extraordinary product world of HANOS meets a kitchen that knows exactly how to create unforgettable experiences from it.

WHERE HERITAGE MEETS CRAFTSMANSHIP

© KölnSKY GmbH